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Use small cabbage..
Provide small onion,.
Provide green chilli.
Use , oil.
Use Ginger paste ,.
Use cumin ,.
You need coriander powder.
Provide Red chilli ,.
Prepare salt.
You need wheat flour.

Here's the recipe of the same. Cabbage Paratha-Stuffed Cabbage Paratha Recipe-Patta Gobi Paratha. It is usually served with any chutney or curd or pickle. I have used multigrain flour to make this paratha more nutritious.

For dough take 2 cup of wheat flour add 1/2 tsp salt, add 2 tsp oil,1 cup water knead the soft dough of paratha cover and set for 1 5 mints.
For stuffing take washed cabbage and chopped finely,preheat 2 tsp oil in a pan add 2 tsp cumin seeds roast on low flame,saute ginger paste,green chilli,red chilli powder,coriander powder mix well add chopped onion and mix after add chopped cabbage in the roasted spices add salt and cook them for 5 mints.stuffing is ready.
Mash the dough slightly,make a round ball or flatten it.stuff the batter and spread,and roll it.
Spread oil on pan and place paratha over it to fry roast from the bottom and flip it later on add oil on it..
Ready to eat.

Today we will learn how to make cabbage paratha following this easy recipe with step wise pictures. Cabbage & Dal Stuffed Paratha is a nutritional combination of cabbage and yellow moong dal which is perfect to be served in your kids lunch box. Cabbage & Dal Stuffed Paratha is a healthy breakfast option and is packed with nutrition. Cabbage paratha recipe - an easy and healthy paratha recipe that goes well as a breakfast or in Cabbage paratha recipe - an healthy and easy vegetable paratha recipe with step by step photos. Glad to know your son eats the parathas.

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