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You need Mozzarella.
Use Cured ham.
Use sized Tomato.
Prepare leaves Fresh Basil.
Prepare pieces Capers.
Provide Baguette.
Use sprig Fresh parsley.

Brush each slice of the baguette with your favorite oil (olive oil or margarine) and toast..
Cut the mozzarella into pieces about the length of your pinky and wrap each piece with a slice of ham. Brushing on a little oil will add shine..
On each slice of baguette, layer a slice of tomato, a basil leaf, and the mozzarella wrapped in ham. Top with capers and parsley..

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