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Steps to Prepare Quick Bitter Melon Hamburgers Topped with Melted Cheese

Steps to Prepare Quick Bitter Melon Hamburgers Topped with Melted Cheese

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There are many resources of information on cooking. Some info is tailored in the direction of experienced chefs as well as not for the average individual. It can be confusing to learn every one of the available info. Fortunately, this Bitter Melon Hamburgers Topped with Melted Cheese recipe is easy to make and will provide you some fantastic tips. They will certainly work for anyone, even an amateur.

Bitter Melon Hamburgers Topped with Melted Cheese Recipe

Bitter Melon Hamburgers Topped with Melted Cheese

You can cook Bitter Melon Hamburgers Topped with Melted Cheese using 13 ingredients and 6 steps. Here is how you do it.

Ingredients of Bitter Melon Hamburgers Topped with Melted Cheese :

  1. You need Bitter melon.
  2. Use Cheese.
  3. Prepare Vegetable Oil (for frying).
  4. You need to prepare Flour (To coat when frying).
  5. Use Soy sauce (for the sauce).
  6. Provide Hamburger patties.
  7. Prepare Ground mixed beef.
  8. You need Onion.
  9. You need to prepare Eggs.
  10. Provide Honey (Sugar or Mirin are also OK!).
  11. Provide Salt and pepper.
  12. You need to prepare Sake.
  13. Use Soy sauce.

Bitter Melon Hamburgers Topped with Melted Cheese instructions :

  1. Cut the bitter melon into roughly the same size, and remove the insides with a spoon. Slice it into about 7-8 mm..
  2. Rub with salt (not listed), and rinse well..
  3. (I don't like the bitter flavor, so I lightly boil the bitter melon in salt water)..
  4. Thoroughly knead the hamburger patties, and stick a slice of bitter melon on both sides. Cover in flour used for frying..
  5. Add oil to a pan, and brown the patties on both sides. Top with cheese, and cover the pan with a lid. The hamburgers are done once the cheese has melted ..
  6. Simply drizzle with soy sauce when eating..

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