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Cooking might be among the oldest skills worldwide. That does not imply that there are any limitations to the expertise available for the cook curious about increasing his/her skills. Also the finest chefs, also specialists, can always discover new recipes, methods and also strategies to enhance their kitchen area abilities, so lets try this Pork Binagoongan recipe, we hope you like it.

Use pd pork.
Use bitter melon.
Provide onion.
You need garlic.
You need to prepare tomatoe.
You need to prepare small green pepper.
Provide red bell pepper.
You need to prepare vinegar.
You need water.
Prepare salt pepper.
Prepare Oyster suauce.

Cut pork into bite size.
Combine water, vinegar, salt, pepper and pork in a pan in low heat.(45 minutes).
Sautee onion, garlic, tomatoe (until tomatoes are soft).
Add bagoong (2 tsp - 5 mins).
Add pork (5 mins).
Add water (stirring occationally).
Add Oyster sauce.
Add bitter melon.
Add bell pepper.
Serve with rice.
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