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Easiest Way to Make Homemade Greek Salad

Easiest Way to Make Homemade Greek Salad

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Many people like cooking as well as believe it makes the best relaxing pastime. A kitchen that is filled with fresh food that scents delicious is particular to make any individual's state of mind a bit lighter. It can often appear difficult, however, to determine dishes that help you or guidance that results in an ultimately effective dish. Possibly this Greek Salad dish is the one you are seeking.

Greek Salad Recipe

Greek Salad

You can cook Greek Salad using 11 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Greek Salad :

  1. You need Roma tomatoes.
  2. Provide red onion.
  3. You need to prepare green bell pepper, cored.
  4. You need to prepare cucumbers.
  5. Use Greek pitted Kalamata olives.
  6. Provide extra virgin olive oil.
  7. You need red wine vinegar.
  8. You need to prepare Greek feta cheese (crumble).
  9. You need to prepare dried oregano.
  10. Provide Salt and pepper.
  11. You need Serve with crusty bread!.

Fresh Greek Salad is a must-try and one of the healthiest salad recipes! This authentic Greek salad recipe is made simply with tomato, cucumber, green pepper, red onion, olives, oregano, and a red wine vinaigrette, and lots of feta cheese. Greek salad, also known as village salad or horiatiki is the national dish of Greece, consisting of quartered tomatoes, sliced red onions, and chunky slices of cucumber. Traditional Greek Salad recipe or just perfection in simplicity!

Greek Salad instructions :

  1. Cut the tomatoes into wedges or large chunks.
  2. Cut the partially peeled cucumber in half length-wise, then slice into thick halves (at least 1/2″ in thickness).
  3. Thinly slice the bell pepper into rings..
  4. Cut the red onion in half and thinly slice into half moons..
  5. Place everything in a large salad dish. Add a good handful of the pitted kalamata olives..
  6. Season very lightly with salt (just a pinch). Pour the olive oil and red wine vinegar..
  7. Give everything a very gentle toss to mix; do NOT over mix, this salad is not meant to be handled too much..
  8. Now add the the feta on top. Sprinkle the dried oregano on top..
  9. Serve with crusty bread!.
  10. I like to refrigerate mine to 1 or 2 hours before serving but you don’t have too..
  11. Notes- you can use any Tomatoes that you like as many or as little, that goes for everything in this recipe. You can use different colors bell peppers or sweet peppers... I think the more Olive oil you use the better and a slash of vinegar... I know I use way more olive oil than the recipe calls for.. I make everything to taste with this recipe... if you don’t like an ingredient use less of it or not at all. The best part about this salad is you can make a lot of it or just one severing....

Take your taste buds to the refreshing flavours of the Mediterranean with every bite of this colourful Greek salad! A bright, fresh, classic Greek Salad recipe with a homemade Greek Salad Dressing. Made properly - which means no lettuce leaves and a simple, beautiful red wine vinegar dressing! One of the most famous Greek recipes that anyone who has visited Greece during the Summer vacations has tried it. Learn how to make a classic Greek salad using fresh summer produce and real Greek feta cheese.

Since you have read Greek Salad recipe, it is the time for you to head to the kitchen area as well as prepare some great food! Bear in mind, food preparation is not a skill that can be one hundred percent right in the beginning. Technique is needed for you to understand the art of cooking.

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