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There are many sources of details on cooking. Some details is geared in the direction of seasoned chefs and not for the average person. It can be confusing to learn all of the readily available information. Thankfully, this Corn capsicum cheese tarts recipe is easy to do and will offer you some wonderful suggestions. They will certainly work for anyone, also a novice.

You need For filling.
Prepare sweetcorn cob kernels.
Provide finely chopped green capsicum.
You need butter.
Prepare maida.
You need to prepare milk.
You need to prepare grated cheese.
You need to prepare pizza seasoning.
Prepare Salt.
Prepare pkt of ready available wheat tart.
Provide Grated cheese as required.
You need Tomato ketchup as required.
You need to prepare Red chilli flakes as required.

Heat oil in a vessel, add all the grounded paste and fry for one minute. Add the corn, cheese sugar and salt. Stir well, let all the wateriness evaporate. It's a cheese tart that's been so popular throughout Asia.

In non stick pan add, melt butter add maida,saute for few minutes,pour milk,mix and stirring continuously so lumps are formed. As the mixture thickens,off the flame.Cool and add grated cheese..
Grind half quantity of sweetcorn kernels coarsely..add to above mixture,also add remaining sweetcorn kernels, chopped green capsicum,& pizza seasoning..mix well..
Arrange few tart shells in microwave safe dish. Add 2 tbsp of corn- capsicum cheesy mixture in each tart shell..
Sprinkle 1/2 tsp of tomato ketchup and grated cheese on each tart..
Keep in microwave, cook for 1 min on quick mode,so cheese will melt. Serve / relish Corn capsicum cheese tarts garnishing with red chilli flakes..

Originally inspired by Hokkaido's dairy products and originated in a bakery in Sapporo, Hokkaido. Then add in icing sugar, corn starch and mix until smooth. Finally add in egg, vanilla extract and lemon juice. Indian Cheese Corn Toast: An easy and mouth-watering recipes using cheese, corn, bread and seasoning. How to make Grilled Corn And Capsicum Toasties -.

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