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Are you a cooking expert? Maybe you are simply a kitchen professional? Or like many others, you might be a novice.Whatever the situation may be, handy cooking recommendations can include some fresh concepts to your cooking. Take a while as well as find out a couple of points that can spray some new fun right into your kitchen area routine. This Canned Mackerel Chirashi Sushi recipe maybe a perfect fit for you.
Canned Mackerel Chirashi Sushi Recipe
You can have Canned Mackerel Chirashi Sushi using 13 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Canned Mackerel Chirashi Sushi :
You need Canned mackerel (soy sauce or miso flavored).
You need to prepare Sugar snap peas.
You need Chikuwa.
You need to prepare Beni-shouga red pickled ginger, finely chopped.
You need servings Sushi rice.
You need to prepare [A].
You need Sugar.
Use Soy sauce.
You need to prepare [B].
You need Eggs.
Use Katakuriko.
Prepare Soy sauce.
You need Sake.
Canned Mackerel Chirashi Sushi instructions :
Put the [A] ingredients and the canned mackerel, liquid and all, in a frying pan..
Cook while flaking the mackerel until there is almost no liquid left in the pan. That's the mackerel soboro done..
Boil the sugar snap peas in boiling salted water for a minute, then finely julienne. Make kinshi tamago (finely shredded thin omelette) with the [B] ingredients. Finely julienne the chikuwa also..
You can serve it in any way you like, but what I do is to line a shallow square mold with the kinshi tamago, then the mackerel soboro....
...then the rice and more mackerel soboro. I press it down firmly, then unmold it on a serving plate..
Add the chikuwa, sugar snap pears an beni-shouga red pickled ginger on top and it's done. This is 4 servings..
Serve cut into portions..
Instead of pressing it into a mold, you can just put the cooked mackerel on top of a bed of sushi rice, then top with kinshi tamago, beni-shouga and sugar snap peas..
See my recipe for "Canned Mackerel and Chinese Cabbage Simmered With Miso", which is simmered just using the moisture of the cabbage..
Now that you have read Canned Mackerel Chirashi Sushi recipe, it is the moment for you to head to the kitchen and prepare some wonderful food! Keep in mind, food preparation is not a skill that can be one hundred percent right at first. Method is required for you to master the art of food preparation.
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