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Steps to Make Quick Sweet & Sticky Beef Strips πŸ˜€

Steps to Make Quick Sweet & Sticky Beef Strips πŸ˜€

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Cooking could be one of the earliest skills worldwide. That does not indicate that there are any kind of limitations to the knowledge readily available for the chef curious about boosting his or her skills. Even the finest chefs, even experts, can always discover new dishes, methods as well as techniques to boost their kitchen abilities, so lets try this Sweet & Sticky Beef Strips πŸ˜€ recipe, we hope you like it.

Sweet & Sticky Beef Strips πŸ˜€ Recipe

Sweet & Sticky Beef Strips πŸ˜€

To make Sweet & Sticky Beef Strips πŸ˜€ you need 20 ingredients and 8 steps. Here is how you do that.

Ingredients of Sweet & Sticky Beef Strips πŸ˜€ :

  1. You need to prepare onion diced very small.
  2. Use dark soy sauce.
  3. Prepare light soy sauce.
  4. Provide Oyster Sauce.
  5. Provide beef minute steaks cut into strips.
  6. Prepare sugar snap peas.
  7. You need to prepare red sweet bell pepper cut into long thin lengths.
  8. You need marinade.
  9. You need Ginger finely sliced.
  10. You need to prepare garlic thinly sliced.
  11. Prepare light soy sauce.
  12. You need Sauce.
  13. You need to prepare Runny Honey.
  14. Provide light soy sauce.
  15. You need to prepare Hoisin Sauce.
  16. Provide rice vinegar.
  17. Prepare sesame oil.
  18. Use Shoasing cooking wine.
  19. Provide tsps Corn flour.
  20. You need to prepare cold water ( for the slurry thickener.

Sweet & Sticky Beef Strips πŸ˜€ instructions :

  1. First make the marinade and blitz the onion mix in a food prossesor until its like a pulp mush. I cut everything up so small as i have not got a food prossesor and a blender did not work. But no matter still ok.
  2. Using your fingers separate the beef if they are clumped together and deep fry it in the oil in small batches (make sure the oil is hot but not smoking – to test if the oil is hot enough, add 1 small piece of beef first and see if it instantly sizzles).
  3. After the beef has marinated, dust 1/2 cup of corn starch on the beef and use your fingers to loosely coat the beef with it. Let it sit for 10 minutes.
  4. Deep fry the beef for 1-2 minutes, and remove it from the pot onto a plate with parchment paper or kitchen roll..
  5. For the sauce. Add in all the sauce ingredients, except the corn starch. In the same wok after the beef has cooked drain off the oil and add the sauce ingredients to the wok bring to heat up..
  6. Once all the beef has been cooked then add it with the sugar snap peas and onions cook on low for 3 minutes stirring sauce. It should thicken with the corn starch on the beef if not add a little more cornstarch in a little water like a paste then add it gradually until it's thicker..
  7. Stir until everything is combined well and wait until it comes to a low rolling boil then add the sweet bell peppers and onions. so they will stay crunchy adding them in the end..
  8. Serve Hot sprinkle some sesame seeds or toasted sesame seeds. Goes amazing with plain rice.Β or Homemade chips..

A terrific, home-cooked dish is the example everybody keep in mind. Using these Sweet & Sticky Beef Strips πŸ˜€ recipe to enhance your cooking coincides as a professional athlete who keeps training-- the extra you do it, the much better you get, find out as long as you can around food preparation. The more recipe you have, the far better your dishes will taste.

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