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You need Silky Tofu.
Prepare Bread flour.
Use Sugar.
Use Salt.
Use instant yeast (a little less than 1 tsp).
You need to prepare Warm water for boiling.
Use Honey.

Or choose an already flavorful bagel, such as Asiago cheese or sun-dried tomato. This is your basic nodding technique - and exactly what you'll need if someone asks if you want a tofu recipe for tea. Or Tempeh, come to think of it. Ess-A-Bagel is known for amazing bagels, luscious, appetizing salads, varieties of cream cheese, choice meats, and great catering services.

Wrap a tofu in paper towels and place tofu on the plate. Microwave about 20 seconds. (Please DO NOT cook too long!) Remove damp paper towels..
Mix tofu, flour, sugar, salt and yeast in a bowl. Knead for about 10 minutes. Let rest for 10 minutes..
Cut the dough into 4 equal sized pieces. Roll each piece into a rope. Put the two ends together and shape into a doughnut. Let rest for 10 minutes..
Preheat oven to 375°F/190°C. Put a pot over the heat and add the honey into the boiled water..
Boil bagel for 30 seconds. Turn them over and boil another 30 seconds..
Bake for 15 minutes..
Smells good!!!.
Oishi~!.

Cream Cheese*, Vegetable* , Scallion, Tofu, Vegetable Tofu, Tofu Scallion, Olive, Strawberry Arranged on a platter garnished with lemon, capers, olive, and onion. In general, Tofu, Mofu and Bofu sales funnel stages look like this: Tofu: Top of the funnel content is designed for the awareness stage. Buyers don't yet know about your business and you want to get. Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, or extra firm. Montreal bagels are decidedly different from the NY version as they are noticeably sweeter from the use of honey and/or malt syrup. our homemade Montreal bagels recipe is really authentic and a great.

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