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Provide cucumber shaved into ribbons.
Use water.
Use xylitol.
Use rice vinegar.
Provide drops of tabasco sauce.
You need to prepare himalayan salt.

This spicy pickled cucumber recipe is a brilliant addition to any ploughman's or cheeseboard. It also makes a brilliant edible gift for Christmas. Cut the pickling cucumbers in half lengthways, and slice regular ones through the middle, then into fingers. Making Chinese pickled cucumbers is super easy.

Place the cucumber in a bowl..
Add the water, rice vinegar, xylitol and tabasco sauce and gently toss through..
Allow to stand for 10 mins in fridge and then season with salt..

Cut the cucumbers and make sure they fit into Chinese pickled cucumbers add a refreshing taste to any meal, are great as a snack all on their However my young children did not like it. Too much spicy and they got sick. This quick pickled cucumber recipe is exactly one of those recipes I will disregard all of my mom's Emily Post etiquette teachings for. These pickled cucumber are a classic served alongside spicy food, hence why they work so well with Thai, Indonesian, and other Southeast Asian savory flavors. This pickle is very easy and quick to make.

A wonderful, home-cooked dish is the example everyone keep in mind. Using these H's quick n spicy cucumber pickle recipe to enhance your cooking is the same as a professional athlete that keeps training-- the more you do it, the far better you get, learn as much as you can around cooking. The more recipe you have, the far better your dishes will taste.

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