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There are many sources of info on cooking. Some details is tailored towards experienced chefs and also except the ordinary individual. It can be perplexing to learn every one of the readily available info. Luckily, this Mango pickle recipe is easy to make and will certainly offer you some fantastic suggestions. They will help anybody, also an amateur.

You need raw mangoes.
You need red chilli powder.
You need turmeric powder.
You need to prepare hing.
You need to prepare split yellow mustard seeds.
You need onion seeds (Kalonji).
Prepare fennel seeds.
You need dried fenugreek seeds.
Prepare mustard oil (you can use any oil).

Of course, it also makes for a fantastically refreshing snack enjoyed straight from the jar. Mango pickle recipe, avakai, is a traditional Andhra pickle made with raw mango. Mango pickle recipe, avakai or avakaya, Andhra's culinary pride. Pickled mango is a spicy dish or condiment that can be enjoyed with almost any food.

First washThe Raw mangoes and cut into small pieces and pat dired..
In a bowl put mango,chilli Powder, turmeric,hing, yellow mustard seeds, onion seeds, fennel seeds, fenugreek seeds and salt as per taste and mix well..
Heat oil in a pan and let it smoke Remove from heat and cool.
Add the warm oil to raw mangoes mixture and mix well..
Store in an air tight container.serve with any dish.

You can spread it on bread, eat it with roti or any kind of parantha, or even enjoy it with rice. Pickling is a method to preserve a food's shelf life through fermentation in brine or immersion in vinegar. Mango pickle is a spicy and tangy condiment. Almost every Indian household has their own favorite recipes for Mango Pickle. It is a popular condiment adds the extra "oomph" to every meal.

Food preparation a delicious meal for your family members doesn't have to indicate investing hrs slaving away in the cooking area. There are many number of recipes such as Mango pickle recipe, you can use to whip together a fantastic dish quickly, soon your family members will be taking pleasure in the fruits of your labors.

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