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Are you a cooking guru? Maybe you are simply a kitchen area professional? Or like many others, you might be a newbie.Whatever the case may be, practical cooking recommendations can add some fresh suggestions to your cooking. Take some time as well as learn a couple of things that can splash some new fun right into your kitchen area regimen. This Mango Instant Pickle recipe maybe a perfect fit for you.

Use mango pieces.
You need jeera.
Provide spoonp methi seeds.
Use Kashmiri chilli powder.
You need curry leaves.
Use red chilli powder.
You need Hing.
Use turmeric powder.
You need Mustard seeds.
You need to prepare Oil.
Prepare jagarry.
Provide Salt.

Today let us learn how to make Instant mango pickle recipe following this easy recipe. Ingredients for Instant Mango Pickle Recipe. Indian style raw mango pickle with spices, vinegar and curry leaves. So, shall we go to the recipe now?

Heat pan add jeera 1/2 tsp methi seeds and roast few seconds and grind to powder with 1 tsp red chilli powder..
Wash, dry and make pieces of mango..
Heat oil in a pan add mustard seeds, 1/2 tsp methi seeds, curry leaves, red chilli, hing, turmeric powder then add mango pieces and stir for some time..
Add chilli powder, jagarry stir then add half cup water and let it boil..
When mango pieces becomes soft add powdered masala and mix it well cook for a while and instant mango pickle is ready..

The thing is I got this recipe from Vanitha magazine and they've named this Manga Curry. Instant mango pickle recipe,raw mango oorugai,a simple mango pickle recipe that goes well with curd rice and I love to eat this with to have them with Bisibelabath. After trying this Instant mango pickle recipe, I promise you will never buy the readymade one. The recipe seriously could not be easier and well worth the time. This pickle is sweet and sour with a little.

A great, home-cooked dish is the example all of us keep in mind. Making use of these Mango Instant Pickle recipe to enhance your cooking is the same as an athlete who keeps training-- the much more you do it, the far better you obtain, learn as much as you can about cooking. The more recipe you have, the better your meals will taste.

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