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Provide . 2 cups of rice.
Prepare .Half spaghetti.
You need to prepare .Veg.oil and palm oil.
You need .smoked fish.
Use . Fried meat (beef).
Prepare .Meat broth.
Provide .Spinach,onions, scothbonnet, fresh tomato,1sachet tomato.
Prepare .Seasoning and spices of your choice.

Heat up pot with palm oil, when it is hot. Be the first to review "Native Rice" Cancel reply. The first time I made this rice it almost caused quarrel because everybody wanted MORE and there was none left. It is so easy to make and used to be my go-to style for spaghetti until I started adding minced.

Fry little veg. oil and palm oil with onions and garlic, add tomatoes, scothbonnet and sachet tomato. Fry for 2 mins,stirring occasionally.
Add broth and water, add spices and seasoning then add your already washed smoked fish. Cover and allow it to boil..
Wash your rice and add it to the boiling water and allow to be half cooked, add spaghetti and allow them to cook completely..
Add fried meat, spinach and sliced onions, cover and allow for few minutes under medium heat..
Mix everything and it's done. Enjoy 😋.

There are a few things that can't fail you and the native Jollof rice is one. For the average Nigerian who might not know how to cook properly, the good ol' native Jollof rice has been saving lives. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish! I can have it on its own any time of the week, and it makes a wonderful side dish for.

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