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Simple Way to Make Perfect Beef Jollof Spaghetti

Simple Way to Make Perfect Beef Jollof Spaghetti

Looking for the perfect Beef Jollof Spaghetti recipe? look no further! We provide you only the perfect Beef Jollof Spaghetti recipe here. We also have wide variety of recipes to try.

There are several sources of info on cooking. Some information is geared towards experienced cooks and also not for the typical person. It can be puzzling to learn all of the offered information. The good news is, this Beef Jollof Spaghetti recipe is easy to make and will provide you some excellent suggestions. They will work for any individual, even a novice.

Beef Jollof Spaghetti Recipe

Beef Jollof Spaghetti

You can have Beef Jollof Spaghetti using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Beef Jollof Spaghetti :

  1. Use Spaghetti.
  2. Prepare Beef.
  3. You need to prepare Turmeric.
  4. Prepare Curry.
  5. Prepare Onion and garlic powder.
  6. Use Onion bulb.
  7. Provide Cayenne Pepper.
  8. You need Tomatoes.
  9. Use Salt and chicken seasoning.
  10. Use Rosemary.

Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice.

Beef Jollof Spaghetti instructions :

  1. Parboil the spaghetti..
  2. Cut beefs into small bite sized pieces and steam with salt, Maggi, pepper, rosemary, garlic powder, and onion. Drain the stock and set aside when done..
  3. Put a dry pot on the heat and add vegetable oil on low heat and fry the sliced onions for a bit. Then to it add a bit of tin tomatoes and old stew(if you have). Can’t go to waste lol..
  4. To that,add diced tomatoes, little curry, rosemary,turmeric (gives it more of the yellow colour), sieved meat stock, cayenne pepper, salt, maggi, and cover to cook for a bit. Don’t forget to taste😊.
  5. Add your beef at this time just so it absorbs the flavor in the sauce and softens further..
  6. After about 15 minutes or so add the spaghetti and stir till it is totally coated in the sauce. Allow to simmer for a few minutes. Turn the heat off and serve..

I just filmed this a few minutes ago and could not wait to show you! I'm so excited about this Jollof Spaghetti because I LOVE IT! See, just try it first and send the report to me. This beef jollof is made using the jollof stew and succulent tender fried beef. Beef tends to be tough and I mostly boil it rather than steaming to make them tender before frying it.

Now that you have reviewed the Beef Jollof Spaghetti recipe, and also you have the know-how that you require to do in the kitchen. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

If you find this Beef Jollof Spaghetti recipe useful please share it to your friends or family, thank you and good luck.

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