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There are several sources of info on cooking. Some info is geared in the direction of skilled chefs as well as except the ordinary individual. It can be confusing to learn every one of the readily available details. The good news is, this Mike's Mongolian Stir-Fry recipe is easy to do and will offer you some wonderful tips. They will certainly benefit any person, also a beginner.

You need to prepare Start With This Basic Stir Fry Sauce.
You need to prepare Soy Sauce.
Use Chicken Broth.
Provide Rice Wine Or Rice Wine Vinegar.
Prepare Sugar.
Use Minced Ginger.
Prepare Sesame Oil.
You need to prepare Minced Garlic.
Use Red Pepper Flakes.
You need Corn Starch.
Prepare Additional Sauce/Flavor Options.
Use Sweet Chili Sauce.
Prepare Szechuan Sauce.
You need Sriracha Sauce.
You need to prepare Teriyaki Sauce.
Use Oyster Sauce.
You need Hoisin Sauce.
Prepare Fish Sauce.
Provide Noodle Options.
Provide Basic Ramen Noodles.
Prepare Cellophane Noodles [use angle hair pasta as a replacement].
You need Hokkien Noodles.
Use Egg Noodles.
You need to prepare Rice Noodles.
Provide Rice Sticks.
You need to prepare Wheat Noodles [use fettuccine as a replacement].
Prepare Meat & Meat Substitutions.
You need to prepare Pork Strips.
You need to prepare Beef Strips.
Provide Seafood [most types].
Use Chicken Strips.
Provide Tofu.
You need to prepare Broth Options.
Use Vegetable Broth.
Use Chicken Broth.
You need to prepare Beef Broth.
Provide Vegetable/Fruit Options.
Use Water Chestnuts.
You need Bean Sprouts.
Prepare White Onions.
Prepare Carrot Strips.
You need to prepare Cabbage.
Prepare Cilantro.
Use Baby Corn.
You need to prepare Thai Basil.
Provide Bok Choy.
Prepare Broccoli Florets [blanched].
You need Green Onions.
Use Garlic.
Provide Ginger.
Prepare Jalapeños.
Prepare Red Chili's.
You need to prepare Bell Peppers.
Provide Diakon Radishes.
Provide Snap Or Snow Peas.
Provide Mushrooms.
You need Squash.
Prepare Egg Plant.
Prepare Kimchi.
Use Asparagus.
Prepare Pineapple.
You need to prepare Nuts And Seeds.
Prepare Cashews.
You need Peanuts.
Provide Sesame Seeds.
Use Oil Options.
Use Wok Oil.
Prepare Sesame Oil.
Use Peanut Oil.

This Mongolian Beef Stir Fry is flavorful, simple, and filling! Stir-fry is just too easy, fast, and flavorful not to keep in our rotation, and this Mongolian take on beef stir-fry is a game-changer. Delish editors handpick every product we feature. We may earn commission from the links on this page.

Create your basic stir fry sauce, mix all ingredients and set to the side. Double this recipe if need be..
Now, decide if you'd like any one of the additional sauces listed to incorporate into your basic sauce and add..
Note that if you do add more sauces, you'll need more cornstarch to thicken it. Mix 2 tablespoons cornstarch and 2 tablespoons water and set to the side. If you want your sauce thicker, slowly add to your heated wok and stir quickly..
To a well heated wok or pan, and I mean smokin', with wok oil included, add your most dense foods. [if it's hard to bite it's harder to cook] These will be those foods that will take longer to cook. Meats, water chestnuts, broccoli, bamboo, carrots, onions, jalapeños, etc., and fry for 3 minutes or until meat or seafood is about 3/4 cooked..
Add your softer ingredients like cabbage and green onions and your basic stir fry sauce and cook 2 more minutes or until sauce has thickened..
Add noodles and fry as per manufactures directions. Usually about 2 minutes. Note: Noodles must be soft and ready for the wok. Pre-cooked, if you will..
Serve hot and sprinkle with sesame seeds and red pepper flakes over rice..

In this gluten-free, Mongolian-inspired stir-fry, tender beef strips are tossed in a tangy-sweet sauce and served atop fluffy rice. Add the steak and cook, stirring occasionally, until browned. How to Make Quick Mongolian Stir-Fry. Mongolian Beef Stir-Fry has thin slices of beef fried until crispy and tossed in a savory sauce of fresh ginger and garlic, brown sugar and tamari. Make your own Mongolian beef stir-fry in the comfort of your own home!

A terrific, home-cooked meal is the kind of thing everybody remember. Making use of these Mike's Mongolian Stir-Fry recipe to improve your food preparation coincides as an athlete who maintains training-- the more you do it, the much better you get, learn as high as you can about cooking. The more recipe you have, the far better your meals will certainly taste.

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