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Cooking may be one of the oldest skills worldwide. That does not suggest that there are any limits to the knowledge available for the chef thinking about increasing his or her skills. Even the finest chefs, even professionals, can always find brand-new recipes, techniques as well as strategies to improve their kitchen area skills, so lets try this Pea and Ham Salad recipe, we hope you like it.

You need to prepare Peas.
You need to prepare Lettuce.
Use Ham.
You need Spring onions.
You need to prepare Lettuce.
Provide Yoghurt.
Use House radish.
You need to prepare Beetroot.

2 minutes of boiling water on frozen peas.
Mix in spring onions.
Mix in beetroot.
Yoghurt, horse radish and boiling water for a dressing.
Add the dressing and ham. Season..
There are 3 boxes of this salad in the fridge today (Fri 17th Nov). If you want one, please see the new Slack Channel #lunchexchange 👍🏻.

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