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Provide chicken liver.
You need chopped onion.
Prepare curry leaves.
You need to prepare chopped chillies.
You need black pepper powder.
You need to prepare chaat masala.
Prepare lemon juice.
You need Salt according.
Use Coriander leaves for garnishing.
You need to prepare oil.

Chicken liver fry is a quick non vegetarian recipe made using the liver of chicken. It is stir fried in some spices and the liver can be eaten plain or as a starter. I have also shared the video version of. To begin making Chicken Liver Fry Recipe first wash the chicken liver with some salt and turmeric powder couple of times.

Wash the chicken liver and boil them..
Once it get boilled add lemon juice. it will remove all impurities. And wash with water again..
Cut the liver in to small piecse..
Heat oil in a wolk. Add chopped onion,chilli and curry leaves. Cook it for 2 to 3 minute..
Now add chicken liver and mix well fry it for 2 to 3 minutes..
Now add black pepper powder, chaat masala and salt mix well and cook it for 4 to 5 minutes..
Garnish with coriander leaves. Chicken liver fry is ready..

Strain and keep the liver aside, there should be no water left in the bowl. Pour the lemon juice into the pan, reduce the heat to low and cover with a lid. Chicken Liver Fry Recipe is an easy yet delicious dish that can be served with any Indian meal to make it more rich. This is the spicy Indian style liver. Chicken Liver Pepper Fry - Yummy Tummy.

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