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Whether you are an university student simply beginning your own cooking experiments or a seasoned chef with several dinner events under your belt, there is always something new to learn about cooking. We hope these Fajita Chicken Samosa recipe and tips can help you in your kitchen tonight, and also get used to magnificent home-cooked dishes.

Provide FILLING:.
You need to prepare Boneless Chicken.
Use Capsicum (Chopped).
Prepare Onion (Chopped).
Provide Tomato (Chopped).
You need Samosa Sheets as you Required.
Prepare SPICES:.
Provide Salt.
You need to prepare Red Chilli Powder.
You need Cumin Powder.
Prepare Black Pepper.
Use Ginger and Garlic Paste.
Provide Soy Sauce.
Prepare Vinegar.
Provide Chilli Sauce.

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Take a Pan. Turn on the flame and Add 2 Tsp oil in it and warm it. Then Add Boneless Chicken in it and cook the chicken until it colour changes. Then add all the Vegetables and Spices in it. And Mix well. Then Add Vinegar, Soy Sauce, Chilli Sauce in it. Mix well and cook it on high flame for 4 to 5 mins. After 5 min our filling is ready..
Now, Take Samosa sheets and make Samosas. Then, Fry all the Samosas in pan..
After Frying our samosas are Ready. Now Serve it with Ketchup or chilli Garlic Sauce..

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