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There are numerous sources of details on cooking. Some details is tailored in the direction of knowledgeable cooks and not for the average individual. It can be puzzling to learn all of the available information. Thankfully, this Crispy Zinger Burger recipe is easy to make and will certainly give you some fantastic pointers. They will help any individual, also a beginner.

You need Chicken breast fillets.
You need Vinegar.
Prepare Mustard paste.
Use Garlic powder.
Use White pepper powder.
Use Red chili powder.
You need to prepare Worcestershire sauce.
You need to prepare Salt.
Use For Flour coating:.
Provide Flour.
You need Red chili powder.
Use Black pepper.
You need Garlic powder.
Prepare Salt.
You need to prepare Corn flour.
Provide Rice flour.
Prepare Egg.
You need Milk.
Use Oil for deep frying.
Prepare Mayo Sauce:.
Use Chili garlic sauce 1 & ½ tsp.
Provide Mustard paste.
Use Mayonnaise.
Use Assembling:.
You need Buns.
You need to prepare Mayonnaise.
Use Ice berg.
Provide Fried chicken.
You need to prepare Mayo sauce.

Take chicken breast and make 4 fillets, pound fillets with steak hammer. In bowl,add vinegar,mustard paste,garlic powder,white pepper powder,red chilli powder, worcestershire sauce and salt,mix well. Add fillets and coat fillets properly,marinate it for 30-45 minutes..
For flour coating, combine flour,red chili powder,black pepper,garlic powder,salt,corn flour and rice flour, mix well and set aside. For egg coating, in a bowl beat 2 eggs with milk and set aside..
Heat oil in a wok, take one marinated chicken fillet, dip into egg mixture and coat it with flour mixture then again dip into egg mixture and flour mixture (press hard for crispy fillet). Deep fry the fillet on medium flame, fry 3 minutes each side. Fry until a crispy coat is turned brown. Repeat same process with all the fillets..
To make mayo sauce, combine chili garlic sauce, mustard paste and mayonnaise and mix well to form a paste. Pour mayo sauce in dressing bottle..
For assembling, take burger buns. Apply mayonnaise on bun. Add iceberg leaf, fried chicken fillet, mayo sauce and then cover with the bun. Serve with homemade French fries and ketchup..

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