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There are numerous sources of details on cooking. Some info is geared towards experienced cooks and not for the ordinary person. It can be perplexing to learn all of the available information. Luckily, this Stir fry Beef with Leeks recipe is easy to make and will certainly give you some fantastic tips. They will help anyone, even a novice.

Prepare Beef.
You need to prepare Leeks.
You need to prepare Wine.
Prepare Sugar.
Use Black pepper.
Provide Salt.

You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the meat will be tender. Stir-frying is messy with a small wok as you cannot stir and flip the food pieces freely as it tends to drop out from the edge. From classic Chinese-takeout beef and broccoli to Korean pork belly stir fry and some wok-seared Stir-frying isn't just a Chinese technique, however: it's used throughout Indian cuisine as well Cong Bao Rou Si (Stir-Fried Pork with Leeks). This recipe employs a "reverse" stir-fry technique, in which.

Marinade beef with sugar, black pepper, wine, salt..
Quickly fry the beef in hot pan. Then set aside..
In same pan, stir fry leeks until half done. Then add in beef toss a little. Then serve..

Turn fresh leeks and lean pork into a remarkably easy and yummy dinner with this recipe that you can enjoy on its own or with a side of rice. This is one of those dishes that is at once unbelievably simple and super-duper tasty. Just lean pork, sliced leeks, some soy sauce, and a bit of toasted sesame oil. Beef vegetable stir-fry might be a takeaway favourite, but this recipe is so easy and so delicious, you'll never want to order in again! Easy recipe for stir-fry leeks with vegetables in taucheo (soy bean paste).

There is always something new to discover when it concerns cooking and every cook's skill-set is open to improvement. This Stir fry Beef with Leeks recipe is simply a couple of recipe ideas to aid improve your chef's performance. There are much more great recipes out there and excellent cooks keep seeking them throughout their lives. Consistent knowing is the essential to ever-improving cooking abilities.

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