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If you are having trouble lately in the kitchen when it concerns getting your cuisine perfect, you are not alone. Lots of people have natural cooking ability however not quite enough knowledge to cook with excellence. This Red valvet cake covered with whipped cream dish is a good start, very easy to cook as well as tasty.

You need flour.
You need to prepare tble spoon baking powder.
You need large eggs.
Use n half cup sugar.
Provide n half cup butter.
Use spoon coco powder.
Prepare spoon vanilla extract.
Provide red food colour.
You need to prepare milk.
Provide spoon baking soda.
Provide salt.

It's frosted with the best cream cheese frosting, and is irresistable! Red velvet cake…it has eluded me for so long!! You've been asking me to share my favorite red velvet layer cake recipe, and. The only Red Velvet Cake recipe you'll ever need!

Preheat the oven 180.
In a large bowl sift,all dry ingredients together.
Add butter,eggs,milk and mix all together.
Add in your red colour,then your dry ingredients,mix all together pour into a baking pan and bake.
Allow the cake to cold.
Mix your whipped cream.
Decorate as you wish.

It's soft, moist, fluffy, rich, strikingly beautiful and decadently delicious. There's nothing quite like a decadent piece of red velvet cake covered in cream cheese frosting is there? I love that it's a unique flavor all. This red velvet cake is super moist and it has such a light and fluffy homemade cream cheese frosting. I absolutely love making this cake every holiday.

Now that you have read Red valvet cake covered with whipped cream recipe, it is the time for you to head to the cooking area and prepare some excellent food! Bear in mind, food preparation is not a skill that can be 100 percent right in the beginning. Technique is required for you to grasp the art of food preparation.

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