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Provide whipping cream.
Use cold milk.
You need Pink food color.

Sift icing sugar and cocoa into a bowl. Add whipping cream and stir to mix. With beater whip as for whipping cream. This amount will very generously cover a large Angel cake or any other large cake.

In a bowl pour in ur whipped cream and milk..
Mix on high speed till thick..
Add in few drops of pink colour and mix...
Your whipped cream icing is ready for decoration..

Unlike the whipped cream you'll find at the grocery store, the homemade kind is best served fresh. It deflates quickly, so you'll want to dig in within two It's no secret that whipped cream is also delicious on its own. Take our word for it: You'll want to sneak a few spoonfuls before you share it with others. Is whipped cream icing truly just whipped cream, sugar and maybe vanilla? For many home bakers, whipped cream icing is whipped cream, sugar and maybe vanilla.

Now that you have reviewed the Whipped cream icing 2 recipe, and you have the expertise that you need to do in the cooking area. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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