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Cooking is a kind of art and there are various kinds of cooking that you might discover. You can come to be a gourmet chef or you can simply try to understand the art of cooking great dishes within your residence. Numerous work in the workplace utilize cooks, prep-cooks and also supervisors that also supervise cooks. We hope this Wet fry beef recipe can aid make you a far better cook.

You need meat.
You need to prepare large onion.
Prepare large tomatoes.
Provide salt.
Use cooking oil.
Provide royco.

The beef will be really tender and soft, "velvet' like. Just like in stir fries made by your favourite Chinese. Boiling, wet frying, oven cooking, grinding, etc are among the best methods of cooking beef. But, since this is a single recipe, I will show you how to FRY beef, in the shortest possible time, and.

Dice meat into small cubes and put to boil for 30minute so that it can be soft and tender..
Chop onions and tomatoes and set a side..
Take the boiled meat add cooking oil and onions fry until golden brown..
Add tomatoes and salt stir. add royco cube and leave it to cook for 7 minutes..
Serve hot with ugali..

The purpose of marinating the beef before stir-frying is to ensure the flavor penetrates into the inner Why is it important? Because beef stir fry is a quick cooking process. You can use a lower grade beef. This Beef Vegetable Stir-Fry is a quick and easy dish to make anytime. Made with tender beef, crunchy vegetables, and that perfectly flavored sauce you expect from really solid Chinese food.

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