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6 Must-Have Wet Fry Beef, Ugali and Sauted Kales Recipes

6 Must-Have Wet Fry Beef, Ugali and Sauted Kales Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the best Wet Fry Beef, Ugali and Sauted Kales recipe here. We also have wide variety of recipes to try.

Every person enjoys the suggestion of taking a seat to a tasty home-cooked meal, however with today's hectic schedules, it can be more difficult than ever before to find the time to place one together. The good news is, aid is available, the Wet Fry Beef, Ugali and Sauted Kales recipe and suggestions in this article will assist you assembled well balanced meals for your household in a surprisingly, short time.

Wet Fry Beef, Ugali and Sauted Kales Recipe

Wet Fry Beef, Ugali and Sauted Kales

You can have Wet Fry Beef, Ugali and Sauted Kales using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Wet Fry Beef, Ugali and Sauted Kales :

  1. Provide beef, chopped and washed.
  2. You need to prepare Flour for Ugali.
  3. You need to prepare chopped kales.
  4. Prepare tomatoes.
  5. You need to prepare onion.
  6. Use cooking oil.

Wet Fry Beef, Ugali and Sauted Kales instructions :

  1. Put the meat in a sufuria over heat.Add a 1 cup of water that will enable it to cook till tender. When the water is diminished add oil to the meat and stir..
  2. Then add the onions. Let it cook for a few minutes and add tomatoes. Let it cook till it mixed well..
  3. Remove from heat and cook the Kales. You can steam the kales or wet fry.
  4. Then cook Ugali using the white flour. Serve hot with beef.

Food preparation a tasty dish for your family members does not have to imply spending hrs toiling away in the kitchen area. There are several number of recipes such as Wet Fry Beef, Ugali and Sauted Kales recipe, you can make use of to whip together a wonderful meal in a short time, soon your family members will be taking pleasure in the fruits of your labors.

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