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Prepare Beef, thinly sliced.
You need red capsicum, sliced.
Prepare brown onion, thin wedges.
Provide Shredded cabbage.
Use Udon noodle.
You need to prepare Bi-carb soda.
You need Sprinkle of chilli flakes.
Provide Sea salt &cracked black pepper to taste.
You need to prepare (MARINADE/SAUCE).
You need to prepare Soy sauce.
Provide Minced garlic.
Provide Minced ginger.
Provide Honey.
Prepare Minced lemon grass.
You need to prepare Sesame oil.

Sprinkle bi-carb over beef and mix well (to tenderise). Set aside for 10 minutes..
In another bowl get your marinade ready. Rinse beef and throw into marinade..
Prepare veggies and set aside (onions separate to other veggies)Prepare veggies and set aside (onions separate to other veggies)..
When you are ready heat wok, add a little oil and fry beef in batches until browned and set aside..
Clean wok and fry onions. Set aside with beef..
Stir-fry remaining veggies until starting to soften..
Add remaining sauce, noodles, beef and onion and heat through. Serve with a sprinkle of chilli flakes, cracked salt and black pepper. Yum!.

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