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Every person enjoys the idea of sitting down to a delicious home-cooked dish, but with today's hectic timetables, it can be more difficult than ever to find the moment to put one together. Fortunately, help is available, the Mike's Mongolian Stir-Fry recipe and suggestions in this write-up will assist you created well balanced meals for your family members in a remarkably, short time.

Use Start With This Basic Stir Fry Sauce.
Use Soy Sauce.
Use Chicken Broth.
Provide Rice Wine Or Rice Wine Vinegar.
Prepare Sugar.
Prepare Minced Ginger.
You need to prepare Sesame Oil.
Provide Minced Garlic.
You need to prepare Red Pepper Flakes.
Use Corn Starch.
You need to prepare Additional Sauce/Flavor Options.
You need Sweet Chili Sauce.
Prepare Szechuan Sauce.
Provide Sriracha Sauce.
Prepare Teriyaki Sauce.
You need Oyster Sauce.
You need to prepare Hoisin Sauce.
You need to prepare Fish Sauce.
Provide Noodle Options.
Prepare Basic Ramen Noodles.
You need to prepare Cellophane Noodles [use angle hair pasta as a replacement].
Prepare Hokkien Noodles.
Provide Egg Noodles.
Prepare Rice Noodles.
Prepare Rice Sticks.
You need to prepare Wheat Noodles [use fettuccine as a replacement].
You need Meat & Meat Substitutions.
You need to prepare Pork Strips.
You need to prepare Beef Strips.
Provide Seafood [most types].
Prepare Chicken Strips.
Provide Tofu.
You need Broth Options.
Use Vegetable Broth.
You need Chicken Broth.
Use Beef Broth.
Use Vegetable/Fruit Options.
Use Water Chestnuts.
Use Bean Sprouts.
You need White Onions.
Use Carrot Strips.
You need Cabbage.
Use Cilantro.
You need Baby Corn.
Prepare Thai Basil.
Provide Bok Choy.
Use Broccoli Florets [blanched].
You need Green Onions.
Use Garlic.
You need to prepare Ginger.
Prepare Jalapeños.
Use Red Chili's.
Use Bell Peppers.
Prepare Diakon Radishes.
Prepare Snap Or Snow Peas.
Provide Mushrooms.
You need to prepare Squash.
Prepare Egg Plant.
Prepare Kimchi.
You need Asparagus.
Prepare Pineapple.
Prepare Nuts And Seeds.
You need Cashews.
Prepare Peanuts.
Prepare Sesame Seeds.
You need Oil Options.
Prepare Wok Oil.
Provide Sesame Oil.
Provide Peanut Oil.

This Mongolian Beef Stir Fry is flavorful, simple, and filling! Stir-fry is just too easy, fast, and flavorful not to keep in our rotation, and this Mongolian take on beef stir-fry is a game-changer. Delish editors handpick every product we feature. We may earn commission from the links on this page.

Create your basic stir fry sauce, mix all ingredients and set to the side. Double this recipe if need be..
Now, decide if you'd like any one of the additional sauces listed to incorporate into your basic sauce and add..
Note that if you do add more sauces, you'll need more cornstarch to thicken it. Mix 2 tablespoons cornstarch and 2 tablespoons water and set to the side. If you want your sauce thicker, slowly add to your heated wok and stir quickly..
To a well heated wok or pan, and I mean smokin', with wok oil included, add your most dense foods. [if it's hard to bite it's harder to cook] These will be those foods that will take longer to cook. Meats, water chestnuts, broccoli, bamboo, carrots, onions, jalapeños, etc., and fry for 3 minutes or until meat or seafood is about 3/4 cooked..
Add your softer ingredients like cabbage and green onions and your basic stir fry sauce and cook 2 more minutes or until sauce has thickened..
Add noodles and fry as per manufactures directions. Usually about 2 minutes. Note: Noodles must be soft and ready for the wok. Pre-cooked, if you will..
Serve hot and sprinkle with sesame seeds and red pepper flakes over rice..

In this gluten-free, Mongolian-inspired stir-fry, tender beef strips are tossed in a tangy-sweet sauce and served atop fluffy rice. Add the steak and cook, stirring occasionally, until browned. How to Make Quick Mongolian Stir-Fry. Mongolian Beef Stir-Fry has thin slices of beef fried until crispy and tossed in a savory sauce of fresh ginger and garlic, brown sugar and tamari. Make your own Mongolian beef stir-fry in the comfort of your own home!

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