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Use bout half small broccoli.
Provide chinesse noodles.
Use some cabbage and carrots.
Prepare bell pepper red and green.
You need to prepare soy sauce.
Provide chicken breast or any other meat and shrimp.
Provide salt and blck pepper to taste..
Provide vegetable oil for stir fry.

A wide variety of stir fry noodles options are available to you, such as processing type, packaging, and product type. Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a delicious soy, garlic, ginger sauce. This vegetarian stir fry recipe is a quick tofu recipe to try. Tofu noodles is a great combination for midweek vegetarian.

Fry onions and garlic till it done.add the chicken cut.then stir fry for few mins more..
Add some water enough to cook the chicken season with soy sauce and add the vegetables.cover and cook for 10min..
Add the noodles and stir occasionally dont let it dry.cook till the noodles done.serve.
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Stir-fry one to two minutes until the noodles are just tender and the broth has been absorbed. A quick and easy stir-fry using ramen noodles and any variety of your favorite vegetables and meat, with a little hint of sesame and soy. This stir-fried chicken dish uses Shanghai-style noodles. These are thick noodles that are packaged in plastic bags and sold fresh in Asian/Chinese markets. Make this easy low carb shirataki noodles stir fry with veggies and shrimp.

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