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Recipe for Homemade Tuna Stir-fry

Recipe for Homemade Tuna Stir-fry

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Cooking may be one of the oldest abilities on the planet. That does not suggest that there are any kind of limitations to the understanding available for the cook curious about raising his/her skills. Also the finest cooks, also specialists, can constantly locate new dishes, methods as well as methods to enhance their kitchen area skills, so lets try this Tuna Stir-fry recipe, we hope you like it.

Tuna Stir-fry Recipe

Tuna Stir-fry

To make Tuna Stir-fry you need 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tuna Stir-fry :

  1. Use tuna.
  2. You need to prepare rice.
  3. Provide shredded pepperjack cheese.
  4. You need broccoli.
  5. Provide green onion.
  6. You need tomato.
  7. You need to prepare peanut oil.
  8. Use low sodium soy sauce.
  9. Use honey.
  10. You need to prepare sesame oil.
  11. Prepare garlic powder.
  12. You need to prepare cayenne pepper.
  13. Use ground black pepper.
  14. Use salt.

Tuna Stir-fry step by step :

  1. Bring pot of water to a rolling boil. Add rice, and let boil for 15-20 minutes..
  2. Wash all veggies and chop. Combine with tuna in frying pan. Add oil, and bring to medium heat. Cook for 8-10 minutes..
  3. When veggies are soft and tuna is at 150°F, season with black pepper, cayenne pepper, salt, and garlic. Reduce heat and cover..
  4. When rice has reached desired texture, drain water. Stir in honey, soy sauce, and sesame oil. Add cheese and stir til melted..
  5. Plate veggies and tuna on top of rice..

Since you have actually read Tuna Stir-fry recipe, it is the moment for you to head to the kitchen area and prepare some wonderful food! Bear in mind, cooking is not an ability that can be one hundred percent right at first. Practice is required for you to grasp the art of food preparation.

If you find this Tuna Stir-fry recipe useful please share it to your good friends or family, thank you and good luck.

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