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13 Must-Have Nira-Tama (Chinese Chives with scrambled eggs) Recipes

13 Must-Have Nira-Tama (Chinese Chives with scrambled eggs) Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the best Nira-Tama (Chinese Chives with scrambled eggs) recipe here. We also have wide variety of recipes to try.

Every person enjoys the idea of taking a seat to a tasty home-cooked dish, yet with today's active timetables, it can be tougher than ever to locate the time to put one with each other. The good news is, aid is available, the Nira-Tama (Chinese Chives with scrambled eggs) recipe and suggestions in this article will certainly help you assembled healthier meals for your household in a remarkably, short time.

Nira-Tama (Chinese Chives with scrambled eggs) Recipe

Nira-Tama (Chinese Chives with scrambled eggs)

To make Nira-Tama (Chinese Chives with scrambled eggs) you need 6 ingredients and 4 steps. Here is how you do that.

Ingredients of Nira-Tama (Chinese Chives with scrambled eggs) :

  1. You need Nira (Chinses Chives).
  2. You need to prepare eggs.
  3. Prepare Dashi (fish broth).
  4. You need Soy Sauce.
  5. Prepare Mirin.
  6. You need to prepare Bonito Flakes (optional).

Nira-Tama (Chinese Chives with scrambled eggs) step by step :

  1. Beat the eggs in a small bowl. Cut the nira into 3-4 cm length..
  2. Put Dashi, soy sauce and mirin in a small pan and bring to boil. Add the nira and cook on medium heat until tender (about 1 min.).
  3. Add the eggs in a circular motion so it covers the nira evenly. Wait until it starts to set then quickly bring them to the center with chopsticks or a wooden spoon. Cover and turn off the heat. Let it steam 1 minute or until the eggs are done..
  4. Garnish with Bonito Flakes (Optional) and serve immediately..

Since you have actually checked out the Nira-Tama (Chinese Chives with scrambled eggs) recipe, as well as you have the expertise that you need to do in the kitchen. Obtain that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

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