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Recipe for Delicious "Puto Pao"♥️ (Filipino steamed cakes)

Recipe for Delicious "Puto Pao"♥️ (Filipino steamed cakes)

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If you are having difficulty recently in the kitchen when it comes to obtaining your food perfect, you are not the only one. Many individuals have all-natural cooking talent yet not quite sufficient know-how to cook with perfection. This "Puto Pao"♥️ (Filipino steamed cakes) dish is an excellent start, easy to prepare as well as scrumptious.

"Puto Pao"♥️ (Filipino steamed cakes) Recipe

"Puto Pao"♥️ (Filipino steamed cakes)

You can cook "Puto Pao"♥️ (Filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you do it.

Ingredients of "Puto Pao"♥️ (Filipino steamed cakes) :

  1. Prepare all purpose flour.
  2. You need sugar.
  3. Provide Baking powder.
  4. Provide eggs.
  5. Provide veg. Oil.
  6. You need Evaporated milk.
  7. Provide water.

"Puto Pao"♥️ (Filipino steamed cakes) step by step :

  1. Combine all ingredients and mix until the mixture is smooth..
  2. Prepare the molds then put the Puto Pao filling and puto mixture..
  3. Steam for about 10 minutes to 15 minutes. And it’s done..

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