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You need large eggs.
You need I hoho.
Use big tomato.
You need black pepper.
You need oil.
Provide salt.

In a large frying pan or skillet, heat olive oil over medium-high heat. Traditional Spanish Omelette (Potato Tortilla)Cooking the Globe. Spanish Omelette - Tortilla de PatatasLittle Sunny Kitchen. The Spanish omelette is a perfect example; comfort food par excellence, which transforms a couple of humble ingredients into a dish fit for el reino himself.

Slice the hoho and tomato.
Break the eggs in a bowl.
Add the tomato and hoho to the eggs.
Add the black pepper and salt.
Put some oil in a pan.
Add the eggs.
Serve with bread.

Tortilla de patatas (Spanish Omelette) is one of the most well-known and delicious dishes in Spanish cuisine ! Found this recipe on the internet. It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and then add seasonings, vegetables and. Categories: European Recipes Spanish Omelet Recipes Egg Recipes Onion Recipes Potato Gluten Free.

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