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10 Must-Have Caramel and Pecan Oatmeal Cookies Recipes

10 Must-Have Caramel and Pecan Oatmeal Cookies Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Caramel and Pecan Oatmeal Cookies recipe here. We also have wide variety of recipes to try.

If you are having difficulty recently in the kitchen when it concerns getting your food perfect, you are not alone. Many people have natural cooking ability however not quite sufficient expertise to prepare with excellence. This Caramel and Pecan Oatmeal Cookies dish is a good start, easy to prepare and scrumptious.

Caramel and Pecan Oatmeal Cookies Recipe

Caramel and Pecan Oatmeal Cookies

You can have Caramel and Pecan Oatmeal Cookies using 13 ingredients and 6 steps. Here is how you do that.

Ingredients of Caramel and Pecan Oatmeal Cookies :

  1. You need to prepare butter (softened).
  2. You need to prepare yuup granulated sugar.
  3. Use packed brown sugar.
  4. Use salt.
  5. Prepare baking powder.
  6. Prepare baking soda.
  7. Provide ground cinnamon.
  8. You need eggs.
  9. Use vanilla extract.
  10. Use flour.
  11. Prepare rolled oats.
  12. Prepare -oz package caramel baking bits.
  13. You need pecans, toasted and coarsely chopped.

These salted caramel cookies are shortbread-style thumbprint confections coated in pecans, filled with caramel, and drizzled with chocolate. This shortbread-style thumbprint cookie is light and flaky. The salted caramel and dark chocolate add a delicious richness. This won first place at a recent.

Caramel and Pecan Oatmeal Cookies instructions :

  1. Preheat oven to 350° and line cookie sheet with parchment paper; set aside..
  2. In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, brown sugar, salt, baking powder, baking soda, and cinnamon; beat until combined, scraping sides of bowl occasionally..
  3. Beat in eggs and vanilla until combined..
  4. Beat in as much flour as you can with the mixer. Using a wooden spoon, stir in the remaining flour, oats, caramel baking pieces, and pecans..
  5. Using a small ice cream scoop, drop 1 1/2-inch mounds of dough 2 inches apart onto prepared cookie sheets..
  6. Bake for 11 to 12 minutes or until the edges are light brown, and enjoy!!.

My favorite cookie ever is an oatmeal chocolate chip (does that make me boring?!). I have so many different oatmeal cookie variations on this site — some with caramel, some with coconut, some plain, and some with lots of chocolate. Rotate the baking sheets half way through the baking process to promote even baking. When cookies are done, remove from oven, once again make an indentation in the center using the measuring spoon. The new generation of cookies have come.

Everyone intends to be a better chef. Every person wishes to experiment with enjoyable recipes. Finding the moment and feeling the motivation to be creative in the kitchen area can occasionally position an obstacle though. We wish these Caramel and Pecan Oatmeal Cookies recipe can bring the magic to your kitchen area. Give a number of these concepts a try tonight, your taste buds will certainly thanks!

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