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You need to prepare Conchiglie (wheat Semolina) i used coloured.
Prepare long Chorizo diced.
You need medium onion diced.
Use large Clove Garlic minced.
You need Large Chicken breast diced.
You need to prepare Pasatta.
You need tble tomato + Balsamic pesto.
You need Basil fresh.
Provide tomato.
Use black cracked pepper.
Prepare Veg stock.
Use soft ball of Mozzarella cheese.

Heat up the oil then add the onions and then the garlic fry for 3- 4 minutes.
Chop the chorizo into small pieces. And the chicken breast add the chicken bteast to cook with the onions until all coloured abou 5 minutes.
Yhen add the chorizo fry for 3 minutes..
Next add the Fresh Basil, black pepper and pasatta mix in bring to the boil..
Mix then add the veg stock and the Pesto and mix in simmer for 5 minutes.
Next drain the Conchiglie and add to the mix. Stir in mix well simmer for 5 minutes..
Next add the soft chrese simmer until the cheese is melted in and stringy..
Serve hot..

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