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When you recognize the basics of cooking, it can be such a releasing and also compensating experience to produce a merely scrumptious meal or baked thing. The smells in your home and also the faces of the people that you share it with are valuable. We hope this Ham And Cheese Casserole dish will certainly provide you some concept for you to become an amazing cook.

Provide Ham, cubed.
Use Frozen chopped broccoli.
Use Pasta, I prefer elbows, shells, or bow tie.
Prepare Butter.
You need Basil pesto (I use Classico brand).
You need to prepare Campbell's cheddar cheese soup.
Provide Milk.
Provide Shredded Italian mix cheese ( use your favorite but this melts great).
Prepare Salt and pepper to taste.

For Christmas Eve dinner, we always have ham and we alllllways have so much leftover. This ham and cheese breakfast casserole is the best solution. This easy breakfast casserole is made with bread, ham, cheese, green chiles and eggs. I'm all for preparing ahead of time, and I'm pretty sure this easy breakfast casserole is my answer!

In large pot boil water and cook pasta.
Meanwhile in large skillet over medium heat melt butter.
Add pesto, soup, and milk, mixing well until combined and smooth.
Add shredded cheese and mix until melted.
When the cheese is melted add the ham and cooked broccoli.
Drain and add pasta mix well.
Sprinkle with Parmesan cheese and serve🍴.

This HAM AND CHEESE BREAKFAST CASSEROLE is our favorite make ahead breakfast for any special occasion. Loaded with ham, cheese, , bread, eggs, herbs, and more! Sure to please everyone and just so easy to make! This healthy update of a traditionally rich ham-and-cheese breakfast strata is made lighter primarily by losing a few egg yolks and using nonfat milk. This casserole is a great choice for a potluck or for a one-dish meal at home.

Since you have actually checked out the Ham And Cheese Casserole recipe, as well as you have the know-how that you require to do in the cooking area. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.

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