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Everyone likes the concept of sitting down to a delicious home-cooked dish, however with today's hectic schedules, it can be tougher than ever to locate the moment to place one with each other. Thankfully, assistance is available, the Kuku fry with potatoes recipe and suggestions in this post will help you created healthy meals for your family in a remarkably, short time.

Prepare potatoes peeled and diced.
Prepare cooking oil.
You need a chicken.
Prepare Mixture (curry,garam masala,wheat flour,black pepper,salt).
You need Turmeric powder.

A lot of pan fried potatoes (or crispy breakfast taters) take way longer than they should. You're first asked to boil the potatoes then chop and fry them. We can hardly think of anything more annoying. Especially if you're feeling lazy, hungover, or rushed—or all of the above.

Boil the potatoes in turmeric powder and some salt till almost ready..
Boil the chicken as well in salt till ready.Heat the oil in a deep pan for frying..
Prepare your mixed spices mixture.Coat the chicken well and place aside..
Drain the water from the potatoes,pat dry with a towel and put them into the oil once hot..
Once done with the potatoes,fry the chicken.Remove from oil once crunchy..
Serve when all is ready..

I use potatoes with many other vegetables or spices and herbs and it simply complements and enhances all the flavors and the end result is always a wonderful and delicious dish. Making recipes with potatoes are usually easy to prepare. They are the one veggie I know my family. For the garlic aioli: Meanwhile, mix together the garlic, lemon juice, mayonnaise, paprika and salt and pepper to taste. Serve the fries with the aioli on the side to dip.

Since you have read the Kuku fry with potatoes recipe, and you have the expertise that you need to execute in the kitchen. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.

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