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Prepare medium size potatoes.
Use olive oil.
You need oregano.
Provide sour cream.
You need red chilli flakes.
Use crushed black peppercorns.
Prepare Salt.
Prepare shreded cheese.
Use spiring onions.
Prepare green olives.
You need boiled corns.

Brush with olive oil and sprinkle with salt. Take a spoonful of potatoes and make a ball. Place the cheese strip in the middle and wrap the potato around the cheese until it is evenly covered. Baked potatoes can be incredibly simple and delicious, but they can be incredibly bland and It's not enjoyable.

Take medium or large size potatoes,wash it very well! Sprinkle some olive oil on it and prick it on all the side of potatoes with the help of fork, roll it in aluminium foil and bake it for 30 to 40 minutes in a preheated oven on 200 degree! Open and check (if it's still uncooked then keep it in oven again for some time) once done let it cool!.
Boil the corns or else (get ready made corn tin),some green olives and finely chopped spring onions, keep ready all the spices such as crushed black peppercorns, oregano,red chilli flakes, salt. Some shreded cheese and sour cream!.
Once the poatoes are still hot cut them into halves, remove some of the mashy potatoes in a bowl (as shown in the picture) add sour cream, black peppercorns,oregano,red chilli flakes and very little salt mix it well! Mixture is ready..
Now keep this halves potatoes in the baking tray filled with mashed potatoes top up with lots of cheese! Lastly add green olives,corns and spring onions and bake it in oven till the cheese melts up compltly serve hot!.

That's why we heap on toppings like butter, sour cream, bacon, and cheese. No matter how fully loaded a plain baked potato may be, there's still an expanse of unspectacular spud beneath. Loaded mashed potato balls are made with leftover mashed potatoes from Thanksgiving, cheddar cheese, chives, and rolled in panko breadcrumbs. Restaurants on Instagram: "Loaded Potato And Cheese Sticks 🧀 By @proper_tasty Follow @restaurants for more😋". These loaded baked potatoes are perfect for a fast weeknight dinner and one that you can feel good about serving your family!

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