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How to Prepare Quick Pesto Pasta with Grilled Chicken and Broccoli

How to Prepare Quick Pesto Pasta with Grilled Chicken and Broccoli

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Are you a cooking guru? Possibly you are simply a kitchen expert? Or like numerous others, you might be a newbie.Whatever the instance may be, helpful cooking recommendations can add some fresh suggestions to your cooking. Take some time as well as find out a couple of points that can sprinkle some new enjoyable into your kitchen area regimen. This Pesto Pasta with Grilled Chicken and Broccoli recipe maybe a perfect fit for you.

Pesto Pasta with Grilled Chicken and Broccoli Recipe

Pesto Pasta with Grilled Chicken and Broccoli

To make Pesto Pasta with Grilled Chicken and Broccoli you need 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pesto Pasta with Grilled Chicken and Broccoli :

  1. You need boneless, skinless chicken breasts.
  2. Provide salt.
  3. You need to prepare pepper.
  4. You need farfalle (bowtie) pasta.
  5. Use basil pesto.
  6. Provide cherry tomatoes halves.
  7. Prepare fresh basil chopped.
  8. Prepare Parmesan cheese.
  9. Prepare steamed broccoli, chipped.

Pesto Pasta with Grilled Chicken and Broccoli instructions :

  1. Season the chicken breasts with salt and pepper. Grill the chicken until completely cooked. Transfer chicken to a cutting board and slice into strips..
  2. Boil the pasta until al dente according to the package instructions. Rinse and drain pasta and set aside. (I usually pour a little milk over the drained pasta to prevent the pasta from sticking together).
  3. Steam chopped broccoli and add it to the chicken and pesto mix.
  4. Using a large bowl, mix together the pesto, pasta and chicken. Stir until well combined and place in the refrigerator until chilled..
  5. Stir in the cherry tomatoes and fresh basil immediately before serving. Finish with freshly grated Parmesan cheese..

Now that you have actually reviewed the Pesto Pasta with Grilled Chicken and Broccoli recipe, and also you have the expertise that you need to execute in the kitchen area. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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