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There are several resources of information on cooking. Some info is geared in the direction of knowledgeable chefs as well as except the ordinary individual. It can be confusing to wade through all of the offered details. The good news is, this Mutton karahi recipe is easy to make and will provide you some great suggestions. They will benefit anybody, also an amateur.

Provide mutton.
You need to prepare tomatoes.
You need ginger paste.
Prepare garlic paste.
You need red chilli flakes.
Prepare red chilli powder.
You need black pepper powder.
Provide Qusuri meethi.
Use whole spice powder.
You need to prepare green chillies.
Prepare Salt.
You need to prepare Oil.

Mutton Karahi - Even if we have tried the most fascinating and delicious foods from around the globe, we still. A complete step by step guide to make the perfect Peshawari mutton karahi. Make it like we do and you will love it. Mutton Karahi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

Wash Mutton nicely.
Take a pressure cooker add oil and add Mutton along with ginger garlic paste and fry till golden brown. Add some water and close the lid to cook..
Cook Mutton around 90% than add chopped tomatoes and rest of spices and mix..
Cover the lid and cook tomatoes become tender. Add green chillies.
Mix till all the spices and tomatoes encorporated together nicely..
When all the water evaporated and oil seperated. Than turn off heat and garnish with fresh coriander, lemon, ginger and green chillies..
Serve with Nan and enjoy with your family and friends.

Find mutton karahi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The mutton karahi essentially consists of small cubes of lamb or goat, which are cooked A variation of chicken karahi is karahi gosht and is made with mutton. This dish may have been the precursor of. Mutton karahi, also known as mutton kadai, is one of the popular Pakistani and a North-Indian dish, noted cox of its spicy taste!

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