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10 The Best Mutton Biryani Recipes

10 The Best Mutton Biryani Recipes

Looking for the perfect Mutton Biryani recipe? look no further! We provide you only the perfect Mutton Biryani recipe here. We also have wide variety of recipes to try.

Every person loves the suggestion of sitting down to a tasty home-cooked meal, but with today's busy routines, it can be tougher than ever before to locate the time to place one with each other. Luckily, help is out there, the Mutton Biryani recipe and recommendations in this short article will aid you put together healthy meals for your family in a surprisingly, short time.

Mutton Biryani Recipe

Mutton Biryani

To make Mutton Biryani you only need 14 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mutton Biryani :

  1. Prepare rice.
  2. Provide & half kg Mutton meat.
  3. You need to prepare oil.
  4. You need to prepare yoghurt.
  5. You need to prepare big tomatoes.
  6. You need to prepare big onion.
  7. Use green chillies.
  8. Use Coriander.
  9. Prepare Few mint.
  10. You need whole garam masala.
  11. Prepare bay leaves.
  12. Prepare Biryani masala.
  13. You need ginger garlic paste.
  14. Provide yellow food colour.

Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice. This Indian Mutton Biryani Recipe was special during Eids.

Mutton Biryani instructions :

  1. Soak rice in water for 45 min.
  2. Cut onion& tomatoes into rings..
  3. In pan add oil, ginger garlic paste, & all whole garam masala spices saute it till aroma comes..
  4. Add onion & fry it till golden add Mutton pieces & fry for 5 min..
  5. Add tomatoes & biryani masala in it & add yougart & bhoonify it till oil separates add 2 cups water & cover the lid & cook till meat tender..
  6. In big pan fill half with water & when it boils add soaked rice in it add 4 Tsp salt & bay leaves & cook till 1 kaani rice it means you have to cook rice ehen you mashed with finger you have 1 grain in it...
  7. Then drain rice in big strainer...
  8. In big pan add half of rice then add prepared Mutton gravy over it then again cover it with rice sprinkle yellow food colour add green chillies, coriander leaves & mint leaves & out biryani on dum for 15 min on slow flame...
  9. Serve hot with raita.. enjoy.

Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. How to make Mutton Biryani-Mutton biryani made differently. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!?

There are couple of activities as enjoyable and fulfilling as cooking. Not only can you bend your creative muscles, you can additionally supply tasty dishes for your family members. Expanding your knowledge of food preparation is particular to enhance your time in the kitchen area. Trying Mutton Biryani recipe is a fantastic method to do just that.

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