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Use Potatoes.
Prepare Bacon.
Provide Processed cheese (individually wrapped).
Provide sac Mentaiko (salt-cured spicy pollack or cod roe).
Prepare Mayonnaise.

Slice the potato thinly, put in a heatproof container, cover with plastic wrap and microwave for 3 to 5 minutes..
Mix the mentaiko and mayonnaise together..
Mix the cooked potato, chopped bacon and combined mentaiko and mayonnaise, and spread out in a heatproof dish..
Cut the cheese up and scatter on top of the spread out potato mixture. Bake for 3 to 5 minutes in a toaster oven. It's done when the cheese has melted..

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