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Cooking might be one of the earliest skills in the world. That does not suggest that there are any restrictions to the expertise readily available for the cook thinking about raising his or her abilities. Even the finest chefs, even professionals, can constantly discover brand-new dishes, methods and techniques to boost their kitchen area abilities, so lets try this Simple Fluffy and Chewy Steamed Bread recipe, we hope you like it.

You need to prepare Egg.
Use Sugar.
Provide Vegetable oil.
Provide Milk.
Provide Cake flour.
Prepare Baking powder.
You need Matcha or cocoa powder.
Provide Jam (or something similar).

Put the egg and sugar in a bowl, then mix with a whisk..
Add the vegetable oil and milk to Step 1 in that order, and mix together briskly. If using jam, mix it in here..
Add the cake flour and baking powder to Step 2 and use a spatula to mix it together quickly, ensuring that no lumps remain..
If you added jam, add the accompanying 1 teaspoon of milk..
If you want to add matcha or cocoa powder, mix in here (this is with matcha)..
Pour the batter into the molds, then microwave the buns on the steam setting (put it on high if you can) for 15 minutes..
Once the bread has puffed up to about 1.5 times its original size, take it out of the microwave. Done!.
This picture shows plain and strawberry bread (made with strawberry jam and a bit of food coloring, as the color wasn't very strong)..
This picture is of plain and matcha bread..

A wonderful, home-cooked dish is the example all of us keep in mind. Using these Simple Fluffy and Chewy Steamed Bread recipe to boost your food preparation is the same as a professional athlete who keeps training-- the more you do it, the much better you obtain, learn as high as you can about food preparation. The more recipe you have, the much better your dishes will taste.

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