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Are you a cooking expert? Maybe you are just a kitchen veteran? Or like many others, you might be a beginner.Whatever the situation may be, helpful cooking guidance can add some fresh concepts to your cooking. Spend some time and also learn a couple of things that can spray some new fun into your kitchen regimen. This Marbled Loaf Bread recipe maybe a perfect fit for you.
Marbled Loaf Bread Recipe
To make Marbled Loaf Bread you need 10 ingredients and 8 steps. Here is how you do it.
Ingredients of Marbled Loaf Bread :
Use Bread (strong) flour.
Use Cake flour.
You need to prepare Sugar.
Use Salt.
You need Butter.
Use Heavy cream (or milk if you don't have cream).
Use Milk and eggs.
You need to prepare Dry yeast.
Use A. Purple sweet potato powder (dissolve in 2 teaspoons of water).
You need to prepare B. Matcha (dissolve in 2 teaspoons of water).
Marbled Loaf Bread step by step :
Put the bread flour, cake flour, sugar, salt, butter, heavy cream, milk, eggs and dry yeast in the bread maker, and make a dough. Let it knead (for about 20 minutes), and take out the dough and divide it into three. Put the sweet potato powder and one dough piece in the bread maker, and let it work for about 5 minutes..
While the bread maker is operating, combine the matcha powder and another dough piece, and knead with your hands to mix the powder evenly. If the dough is sticky, dust your hands with flour. You have three colors of dough..
Shape the dough into smooth balls, and cover with a wet tea towel. Let it rise. The photo shows the dough after rising..
Let the dough rise for 15 minutes. Stretch the dough into the log which is slightly longer than the length of the loaf pan. Braid the dough together. Place the dough into the pan, be careful not to change the shape. The dough has same colour as dango ball skewers..
Let it rise again. When the dough fills 80 - 90 % of the loaf pan, cover with the lid. Bake for 30 minutes at 200℃..
Remove the lid and drop the bread on a work surface to let the steam out. It is fluffy and soft, so cool it down first then slice. It's done..
All slices have different patters because of the braided dough. This is easy to bake but looks gorgeous..
Also, this is good for a gift..
Now that you have read Marbled Loaf Bread recipe, it is the time for you to head to the kitchen area and prepare some wonderful food! Keep in mind, cooking is not an ability that can be one hundred percent right in the beginning. Method is required for you to master the art of cooking.
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