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Cooking is a kind of art and also there are various sorts of cooking that you could find out. You can become a chef or you can just try to master the art of cooking excellent dishes within your residence. Lots of jobs in the office use chefs, prep-cooks as well as managers that also manage chefs. We hope this Mango custard recipe can assist make you a much better chef.

Use Milk.
Provide Sugar.
You need Dairy cream pack.
Provide Mango cubes.
Use Kalakand mithai (crumbled).
You need to prepare Mango custard powder.
You need to prepare Fruit cake.
You need Almonds for garnishing.

Mango Custard really highlights the delicious flavor of fresh mangos. When fresh mangos are in season, be sure and enjoy this wonderful mango custard recipe. EASY to make, creamy, smooth Mango custard recipe with hint of ginger. Mango custard ice cream in meringue nests are great desserts to celebrate the return of some of Mango custard is a delicious rich dessert recipe made with milk, custard powder, sugar and fresh.

Take a bowl, mix custard powder with 1/2 cup milk and stir until the mixture turns into a smooth blend without any lumps.
Now pour milk in a pan on medium flame, when milk start boiling add sugar and stir..
Then add the custard powder misture to it and stir gently until it becomes thick and smooth..
Switch off the flame, and add the cream along with kalakand mithai and mix it well. Stir gently for a minute and keep it in the freezer for 3-4 hours..
Assembling: (1 hour before serving). Take a large size bowl, put fruit cake in it's bottom. Now pour half custard on it then make a layer of mango cubes, then again pour remaining custard and garnish. Again put it in freezer. Serve chilled.
Also can add dry fruits according to your taste..

Mango Custard is a luscious, simple and easy to make dessert. Now that loads of mangoes are available in the market, you can make Mango Custard and surprise your kids and family members. Mango custard is an yummy variation of fruit custard recipe. Fruit custard is my family's favorite dessert recipe. I make it at least once in a month during weekends If I make Biryani or any variety rice.

Food preparation is a kind of art and also it takes time and method to equal experience and also expertise in the field. There are numerous types of food preparation as well as additionally many different kinds of food from various societies. Apply what you have actually seen from Mango custard recipe it will certainly help you in your food preparation undertakings.

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