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When you recognize the basics of cooking, it can be such a releasing as well as compensating experience to produce a simply delicious meal or baked product. The scents in your home and the faces of the people who you share it with are priceless. We wish this Mango Custard dish will certainly provide you some concept for you to become a remarkable cook.

Provide & 1/4 cup milk.
You need custard powder (mango flavor).
Use sugar or to taste.
You need cardamom powder.
Provide mango, cubes.
You need to prepare Dry fruits as required.

Mango Custard really highlights the delicious flavor of fresh mangos. When fresh mangos are in season, be sure and enjoy this wonderful mango custard recipe. EASY to make, creamy, smooth Mango custard recipe with hint of ginger. Mango custard ice cream in meringue nests are great desserts to celebrate the return of some of Mango custard is a delicious rich dessert recipe made with milk, custard powder, sugar and fresh.

In a bowl shaped fry pan, boil 2 cup milk with stirring occasionally & simultaneously blend mango cubes to make mango pulp..
In 1/4 cup milk add custard powder & mix it well with the help of spoon. Then Pour this custard milk into boiled milk & Stir for 2 minutes or until custard milk is well combined with milk..
Now add sugar and stir well, Cook on low flame for 10 minutes or until milk thickens and turns creamy & cool the mixture completely..
Further add mango pulp, cardamom powder & whisk smooth until custard and mango pulp is well combined..
Then cover it and refrigerate for 1 hour & 30 mins & then garnish it with chopped dry fruits..
Finally, enjoy mango custard chilled topped with dry fruits..

Mango Custard is a luscious, simple and easy to make dessert. Now that loads of mangoes are available in the market, you can make Mango Custard and surprise your kids and family members. Mango custard is an yummy variation of fruit custard recipe. Fruit custard is my family's favorite dessert recipe. I make it at least once in a month during weekends If I make Biryani or any variety rice.

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