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You need Hushed Beef Soup Stock.
Use grans Sliced Beef.
Provide Onion (About 600grams).
Provide Salad Oil (Cooking Oil).
You need Water.

Cut the Beef into easy-to-eat size..
Cut the Onion in half vertically. Peel off about two Onion layers at a time and cut them into wedges from the edge..
Heat the oil and fry the Beef. When the meat changes color, add the onions and stir-fry together. When the oil is dispersed,add the water..
When it boils, turn the heat to low and carefully remove the scum. Cover with a lid and simmer it for 15 minuets..
Add the Hushed Beef Soup stock and mix it well. Bring to a boil. Simmer it for 10 minuets..
Place 250grams cooked rice on a bowl. Place the hushed Beef on the bowl of rice..
Hushed Beef Soup Stock SG$3.5/box at Don Don Donki.

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