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Lots of people love cooking and also believe it makes the ideal relaxing leisure activity. A kitchen that is full of fresh food that scents tasty is particular to make any person's mood a bit lighter. It can sometimes seem challenging, though, to pinpoint dishes that benefit you or guidance that leads to an ultimately successful dish. Maybe this Japanese Okonomiyaki recipe is the one you are seeking.

You need Main Ingredients.
Provide All-purpose Flour.
Use Dashi Broth (Combine 180 ml of water with 1 tsp dashi powder).
Provide Salt.
Provide Sugar.
Prepare Baking Powder.
You need Nagaimo Powder *Optional.
Prepare Tenkasu (tempura bits).
Provide Green Cabbage.
Use Scallion.
Prepare Bacon Slices (Halved into 12 smaller slices).
You need Eggs.
You need to prepare Vegetable Oil.
You need to prepare For Okonomiyaki Sauce.
Prepare Oyster Sauce.
Prepare Ketchup.
Provide Worcestershire Sauce.
Provide Honey.
Prepare Simply mix together until well combined.
You need Toppings.
Prepare Okonomiyaki Sauce.
You need Japanese Mayonnaise.
Use Dried Bonito Flakes.
Prepare Dried Green Seaweed.

Remove the cabbage core and then mince it, place the minced cabbage in a colander to drain off extra moisture. Thinly slice the scallion and place them in a small bowl for later use..
In a medium size bowl, mix the flour, nagaimo powder, baking powder, salt and sugar with the dashi broth until well combined without lumps..
Stir the eggs, tenkasu, scallion and cabbage into the batter..
Heat the vegetable oil in a large pan with medium heat, then spread the batter to make circle with 2 cm thickness (about 6" round) on the pan..
Place 3 sliced bacon on top of Okonomiyaki and cook with the lid on for 5 minutes..
Remove the lid and filp over the Okonomiyaki when the bottom side is golden browned..
Fix the shape of Okonomiyaki by gently pressing it and keep it together. Put the lid back on and cook for another 5 minutes..
After that, flip it over for the last time and cook uncovered for 2 minutes..
Transfer it onto a plate and add the toppings of your choice..

Now that you have checked out the Japanese Okonomiyaki recipe, and also you have the knowledge that you need to do in the kitchen. Get that apron out, dust off your mixing bowls and also roll up your sleeves. You have some food preparation to do.

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