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If you are having difficulty lately in the kitchen when it involves obtaining your cuisine ideal, you are not alone. Many individuals have all-natural cooking ability however not quite enough expertise to prepare with excellence. This Shredded Cabbage and Halloumi Open Sandwich dish is a good start, very easy to prepare as well as scrumptious.

Provide a medium sized cabbage.
Prepare a pack of halloumi.
You need Sweet white miso.
Provide and a half teaspoons of Raz Al Hanout spice.
Provide onion.
You need to prepare garlic.

Mince the onion and fry until brown and then add the garlic.
Pull the onion and garlic to the side of the pan to make room for the fairly thin slices of halloumi.
When browned on both sides add the shredded cabbage and half an inch of water along with half a teaspoon of sweet white miso of you have it handy.
As it begins to boil dry add the Raz Al Hanout or other spices, stir so that it doesn't stick too much. Add a dab of oil and pepper to taste if needed.
Fry until it starts to brown at the edges.
Serve on good bread.

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