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There are numerous resources of details on cooking. Some details is geared in the direction of experienced cooks as well as except the typical person. It can be puzzling to learn every one of the available details. Luckily, this Gulkand (Rose Petals Preserve) recipe is easy to make and will certainly offer you some great pointers. They will certainly help anyone, also a beginner.

You need rose petals (approx. 18-20 roses).
Prepare sugar.
Prepare fennel powder.
Prepare cardamom powder.
You need to prepare honey.

Heat a pan and saute the rose petals and the sugar till the latter dissolves. Add the fennel powder and cardamom powder..
Mix well till everything is incorporated and keep stirring on a low flame till it turns into a mass. Add the honey and give it a stir. Cool and store in an airtight container..

Now that you have actually read Gulkand (Rose Petals Preserve) recipe, it is the moment for you to head to the kitchen area and prepare some terrific food! Remember, food preparation is not a skill that can be 100 percent right initially. Method is needed for you to understand the art of cooking.

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