close
Step-by-Step to Make Quick KAJU - GULKAND PAAN MITHAI❤️

Step-by-Step to Make Quick KAJU - GULKAND PAAN MITHAI❤️

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect KAJU - GULKAND PAAN MITHAI❤️ recipe here. We also have wide variety of recipes to try.

When you recognize the basics of cooking, it can be such a releasing and rewarding experience to develop a merely scrumptious dish or baked product. The scents in your house as well as the faces of individuals who you share it with are priceless. We hope this KAJU - GULKAND PAAN MITHAI❤️ recipe will give you some idea for you to come to be an amazing chef.

KAJU - GULKAND PAAN MITHAI❤️ Recipe

KAJU - GULKAND PAAN MITHAI❤️

To make KAJU - GULKAND PAAN MITHAI❤️ you need 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of KAJU - GULKAND PAAN MITHAI❤️ :

  1. Prepare Powdered Cashewnuts.
  2. Use Sugar powder.
  3. Use milk powder.
  4. Provide milk.
  5. Use cashew - pista slices.
  6. You need Gulkand.
  7. You need to prepare Edible Silver Sheet - Chaandi warq.
  8. Use Edible Green Colour.
  9. You need to prepare Cardamom powder.

Product Code: Unibic Meetha Paan with Real Gulkand Jar. Bursting with flavours of real gulkand and the fragrance of a traditional paan, Unibic Foods innovatively brings to you the flavours of paan without the unhealthy addition of supari. Kaju Gulkand Ladoo- As diwali is around the corner and we all are busy preparing sweet and savoury items to welcome our guests, I am sharing today a delicious sweet - Kaju Gulkand Ladoo. These ladoos are made with cashew powder and sugar and then a mixture of nuts, gulkand.

KAJU - GULKAND PAAN MITHAI❤️ step by step :

  1. Place cashews in a grinder and grind to get coarse powder. Do not over grind it else cashews will release oil..
  2. Sieve and remove the coarse pieces and grind them again. Sieve and remove any coarse pieces left..
  3. Add milk powder to cashew powder and mix..
  4. Add sugar, Cardamom powder, green color and milk. And make dough.
  5. Pinch small ball of mixture and roll into a small puri..
  6. Cut it into quarters.Now give it a shape of cone ..
  7. Add cashew-pista slices in gulkand.
  8. Now stuff gulkand mixture in it..
  9. Decorate it with edible silver leaf / sheet..

Kaju Paan Is a very famous sweet made with Cashews.kaju katli is filled with gulukand and dry fruit stuffing and covered with . Here I have given a new look and taste to the most famous Kaju Katli ( kaju barfi ), that is " KAJU PAAN ". I have added gulkand Gulkand and Paan Cooler - A Perfect Indian Mocktail. Paan or betel leaves have been long used in India and considered auspicious. They are used in Hindu religion for most rituals and pooja.

Food preparation a delicious dish for your family members does not have to indicate costs hours toiling away in the kitchen area. There are lots of variety of recipes such as KAJU - GULKAND PAAN MITHAI❤️ recipe, you can use to whip together a fantastic meal in a short time, quickly your family will be enjoying the fruits of your labors.

If you find this KAJU - GULKAND PAAN MITHAI❤️ recipe valuable please share it to your good friends or family, thank you and good luck.

NEXT RECIPES

Step-by-Step to Make Quick KAJU - GULKAND PAAN MITHAI❤️
Tasty Recipes Everyday.


©️ Copyright 2020