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Jalapeño Popper Soup Recipe
To make Jalapeño Popper Soup you need 16 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Jalapeño Popper Soup :
Use large chicken breasts, cut into bite size chunks.
Provide red bell pepper, chopped.
Use small onion, chopped.
Prepare jalapeños, chopped (remove seeds for not so hot, leave seeds in if you like the heat).
Prepare great northern beans, drained.
Use corn, drained.
Provide petite diced tomatoes.
Provide chicken stock.
Provide cream cheese.
Use cumin.
You need chili powder.
You need to prepare garlic powder.
Prepare red pepper (less if you dont want so much heat).
Prepare pepper.
You need salt.
Provide Optional toppings for serving: shredded cheddar cheese, green onions, sour cream, bacon.
Jalapeño Popper Soup instructions :
Place chicken chunks in a large pot with a little bit of vegetable oil and add all seasonings; saute on medium high heat..
Once chicken is half way cooked (still see some pink), add in red bell pepper, onion and jalapeño..
Continue to saute until chicken is thoroughly cooked..
Add in the chicken stock, corn, northern beans and tomatoes and simmer over medium heat for 15 minutes..
Add in the cream cheese in chunks and continue to simmer until cream cheese is completely melted and blended in. Serve with toppings of choice. Enjoy!.
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